Crescent Rolls

2 cups warm water

1/3 cup powdered milk

2 TB yeast with pinch of sugar

Dissolve together then add

 ½ cup softened margarine-

2 teaspoons salt

2 eggs

½ cup sugar

2 cups flour

Mix together and add an additional

4 cups of flour

This is a soft dough so avoid adding to much flour. Let dough raise once then divide dough into 3 parts and roll out into a circle.  Cut with pizza cutter into 12 triangle pieces and roll up starting with the wide edge. Let rise,  Bake at 350 for 12-15 minutes makes 36 

Submitted by: Diane Batschi